![blacktearscoffeemartini](https://www.blacktears.com/wp-content/uploads/2020/11/blacktearscoffeemartini.jpg)
Ingredients:
40 ml Black tear Cuban rum
5 ml Creme Brulee syrup
5 ml Caramel syrup
10 ml Cafe coffee schnapps
15 ml Sweet vermouth
35 ml Coffee
Glass: big martini class
Method: shake all the ingredients with ice and fine strain into chilled the glass
Garnish: crushed walnuts and burnt coffee bean on top.